Great Lakes ~ Great Tastes
A culinary trip around Michigan
Traverse City, Michigan
Chateau Grand Traverse is a world-class winery located on Old Mission Peninsula in Traverse City, Michigan. At the core it is a family-owned and operated winery with a colorful and proud winemaking tradition.
Established in 1972 by Marvin and Barbara Gregory, Gregory's Asparagus Farm is a family business committed to providing premium grade fresh picked asparagus.
The farm continues in the family with Bruce and Colleen Gregory as owners, operators.
Ann Arbor, Michigan
Join the crew as they follow the progress of re-opening the restaurant eve in downtown Ann Arbor.
Grand Rapids, Michigan
At Grove, they consider the best dining a celebration of honest food and the local people who are passionate about growing, raising, preparing, and savoring the bounty of the earth’s harvest. They invite you to join the celebration. Delight your senses with artfully crafted cuisine. Enjoy impeccable service, intimate dining, and the pleasure that comes from celebrating community.
Hasselman’s Honey has been providing high quality, flavorful honey to Western Michigan retailers for more than 25 years. Larry Hasselman founded the business in 1990, delivering 100% pure honey, comb, and wax to the local Fremont, MI community.