Great Lakes ~ Great Tastes
A culinary trip around Michigan
Calder's Dairy
Carleton, Michigan
Calder Dairy was established in 1946 with the vision to deliver farm fresh premium dairy products to local homes. Even in the fast-paced, technology-driven world we live in today that vision has not changed! They use milk from their own cows to make their delicious dairy products, they bottle in recyclable glass bottles, and they still deliver right to your front door.
The Sardine Room
Plymouth, Michigan
The Sardine Room offers a raw bar with pristinely fresh oysters and seafood, along with small and large plate menus featuring American bistro fare. A rotating chalkboard menu draws on seasonal, locally sourced products, keeping daily specials fresh and regional. These sections of the menu, along with contemporary bar snacks and sides, let their patrons dictate their dining experience.
The Purple Carrot
Lansing, Michigan
The Purple Carrot Food Truck is Michigan's First Farm to Truck food stand. Our goal is to serve innovative, creative and fresh cuisine by utilizing the abundance of flavors Michigan has to offer. They work directly with the farmers who grow the food and buy it when it is ripe and at it's peak to be served, because food is only as good as the ingredients you start with.
Peteet's Cheesecakes
Oak Park, Michigan
Peteet's Famous Cheesecake is a Michigan-based business located In Oak Park Michigan. founded in 2010, It is the only cheesecake company that feature's a signature two-layer cheesecake, offering more than 90 flavor varieties. Every cheesecake is made from scratch, resulting in a rich, creamy and flavorful cheesecake.
Right Brain Brewery
Traverse City, Michigan
Keeping beer curoius.